IFF

    Turning up the heat with enzyme technology

    2009 - Feed Tech - 13.03.2009
    Document information
    Product / service: Phytases
    Publication date: 13/03/2009
    Species: Pig
    Authors: Cooney G
    Doctype: Articles
    Publication / conference: Feed Tech
    Regions and countries: Global
    Keywords: competitor, enzymes, liquid
    Production challenge(s): Gut health, Performance growth
    Diets: Barley/Oats, Corn & soybean meal , Wheat, rye & triticale
    Brands: Porzyme® 9100, Phyzyme® XP, Avizyme® 1300, Avizyme® 1500, Porcheck, Phycheck, Avicheck
    Resource ref: 6253
    Recently viewed
    x

    DuPont's Nutrition & Biosciences and IFF are coming together

    This isn't about forming another industry giant. This is about merging curiosity and capability to create unique, leading-edge solutions at the intersection of science and creativity.

    To learn more about IFF and the merger, go to www.iff.com.