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    The Value of Exogenous Proteases with carbohydrase enzymes in broiler diets

    Exogenous enzyme combinations of carbohydrases, protease and phytase can provide economic benefits through improvements of carcass yield and composition. These effects are driven by increased energy and amino acid availability.
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    Product / service: Carbohydrases and Proteases, Enzymes
    Publication date: 29/04/2015
    Species: Poultry, Broiler
    Authors: Romero LF
    Doctype: Articles
    Publication / conference: AFMA Matrix
    Regions and countries: Global
    Keywords:
    Production challenge(s):
    Diets: All diets
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