Research advances to maximize value from new phytase

The part that enzymes in general can play in resolving current and future anti-nutrient challenges in pig and poultry diets, with specific emphasis on the latest research around phytase and how it can be used to tackle performance and profitability challenges that the dietary substrate, phytate, poses.

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Product / service:	Phytases
Publication date:	20/05/2015
Species:	Poultry, Pig
Authors:	Plumstead PW
Doctype:	Conference Presentations & eBooks
Publication / conference:	VIV Russia 2015
Regions and countries:
Keywords:
Production challenge(s):	phosphorus deficiency, Phosporous
Diets:	All diets
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DuPont's Nutrition & Biosciences and IFF are coming together

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