Standard phytase inclusion in maize-based broiler diets enhances digestibility coefficients of starch, amino acids and sodiumin four small intestinal segments and digestive dynamics of starch and protein

Animal Feed Science and Technology paper which discusses how industry standard rate inclusion(500 FTU/kg) of Buttiauxella phytase in maize-based broiler diets improves sodium, starch and protein disgestability at four GIT sites

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Product / service:	Phytases, Services
Publication date:	29/08/2015
Species:	Poultry, Broiler
Authors:	Truong, HH, Bold, R.M, Liu, SY, Selle PH
Doctype:	Publications & Citations
Publication / conference:	Animal Feed Science and Technology
Regions and countries:
Keywords:
Production challenge(s):	Phytate degredation to improve profitability and performance
Diets:	All diets
Brands:	Axtra® PHY, FASTKit assay, Optimize Feed
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