Optimising dietary protein for better pig performance

Optimising dietary protein intake in swine has long been recognised as a challenging balancing act, where failure risks a potential decline in performance, health and behaviour. But this looks set to change thanks to an emerging approach to animal nutrition and health which is providing valuable new insights.

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Product / service:	Enzymes, Enzyme combinations
Publication date:	03/05/2018
Species:	Pig
Authors:	Hardy, Rachael
Doctype:	Articles
Publication / conference:	International Pig Topics
Regions and countries:
Keywords:	pig, pig diets, protein
Production challenge(s):	mortality, Performance growth
Diets:	All diets
Brands:	Syncra® SWI
Resource ref:

DuPont's Nutrition & Biosciences and IFF are coming together

This isn't about forming another industry giant. This is about merging curiosity and capability to create unique, leading-edge solutions at the intersection of science and creativity.

To learn more about IFF and the merger, go to www.iff.com.